Catering Menu Ideas & Service Information - Orca Eats - April-October, 2019
Our food is local-as-possible, scratch made for you with fresh fruits and veggies, pasture raised, small farm meats and wild caught seafood. Call or email us today so we can help design a delicious menu for you and your guests. 206-304-1049 firstname.lastname@example.org
Scroll down for menu items: appetizers, entrees, sides, desserts, beverages. Keep scrolling for service details. Thank you!
Crab Bites - lump crab, crab cream cheese on cucumber slice
New Potatoes with sour cream, chives, salt & pepper.
Roasted Smashed Potatoes with olive oil and balsamic vinegar
Baguette with sweet cream butter, sliced radishes, sea salt.
Fried Mac & Cheese - panko crust, Orca Ketchup drizzle.
Fried Crabby Mac & Cheese - just like the original, with crab
Stuffed Mushrooms - stuffed savory mushrooms.
Salmon with choice of sauce - sesame, teriyaki, green spring or summer herbs
Rockfish on sesame dressed salad of romaine, spinach, red sweet peppers, sesame dressing, curried peanuts
Pulled Pork Sandwich or Slider - with chili-lime slaw served on bun or rice, or slider bun
Pulled Pork on cheddar-cornbread topped with chili-lime slaw
Joe's Special - ground beef, onions, spinach, parmesan, corn tortillas
Stuffed Portobello Mushroom
Falafel Waffle with hummus, tomatoes, cucumbers, green herbs
Vietnamese inspired ground pork sandwich or rice plate with pickled vegetables
Tacos - salmon, cod, rockfish, ground beef, pork, or rice & beans with chili lime slaw, cilantro lime crema, salsa or hot sauce
Chana Masala - Indian spiced chickpeas, tomatoes, onions, herbs served on rice.
Local Greens, seasonal veg (snap peas, cherry tomatoes, radishes) with lemon vinaigrette.
Sesame Salad: romaine, cabbage, red peppers, curried peanuts, sesame dressing
Stone Fruit Salad - nectarines and northwest cherries, mint, honey, citrus
Chili Lime Slaw
Macaroni & Cheese - two cheese creamy comfort food for all ages
Fried Mac & Cheese - squares of rich mac & cheese with panko crust
Lemon Parmesan Pasta
Lime Jar - graham cracker crust crumbles, lime curd, whipped cream
Cheese Cake in a Jar
Cream Filled Chocolate Cupcake with ganache, large, or medium
S’mores Cupcakes - toasted marshmallow topped flourless chocolate cake with graham cracker bottom
Chocolate Pudding Jar - dairy with whipped cream, or almond milk pudding with whipped coconut cream
Popsicles - cucumber jalapeño, strawberry, raspberry, etc.
Beverages - all scratch made
Fresh Ginger Ale
Watermelon Agua Fresca
Strawberry Nojito (virgin strawberry mojito)
Bourbon Barrel Aged Maple Soda
Douglas Fir Soda
Earl Grey Soda
• Service includes palm leaf plates, paper cups, paper or cane fiber bowls, birch wood forks/spoons, paper napkins.
Your plates or rented plates are also an option: you arrange for them and bring them to the truck when we arrive to serve your party. No dishwashing services.
• No trash service provided.
• Invoiced: food items, 20% service fee, sales tax.
• 50% deposit & contract to reserve date, final headcount and adjusted invoice 1 week prior to event; final balance is due day before event.
• Cancellation clauses in contract.
• Our food truck is 22' long, 13' tall and requires 13' overhead driveway/parking clearance and level parking.
T H A N K Y O U !
Member Washington Food Truck Association, and Vashon Island Chamber of Commerce
(206) 304 - 1049